Job Description

Position Status: Part Time – Non-Exempt.
Hours: 4:00 pm to 7 – 7:30 pm Monday thru Friday (No Weekends).

• Strong work ethic.
• Ability to multitask.
• Friendly and helpful attitude.
• One years' experience.
• Able to meet the physical requirements of the job: sit, stand, walk, twist, and lift to 50 lbs. occasionally.
• Must have reliable transportation and the ability to commit to the scheduled workdays and shift hours for this position.

Job duties include but not limited to:

• Set-up of the dining room for each dinner service.
• Participate in each meal service.
• Participate in the end-of-service cleaning including dish washing/staging of the dining room, including following all required sanitation protocols.
• Monitor dining room stocks and notify the Lead Server/Head Cook of any pending shortages.
• Ensure proper health and safety standards are being followed at all times.
• Comply with all company dress and performance codes.
• Coordinate with the Lead Server to ensure residents receive a professional and friendly dining experience each night.

The Village at Forest Glen is an Equal Opportunity Employer and is committed to maintaining a drug and harassment-free workplace for all employees.

• Benefits: Paid time off. 
• Physical setting: Casual dining restaurant (No Tips). 
• Education: High school or equivalent (Preferred). 
• Experience: Customer service: 1 year (Preferred).
• Serving: 1 year (Preferred). 
• Language: English (Required). 
• License/Certification: Driver's License (Preferred. 
• Food Handlers Card

Job Tags

Similar Jobs